The Ultimate Madeleine Recipe from Maman Toronto
With Valentine’s Day on its way, it is the perfect time to show that someone just how much you care. With generous gifts as an obvious option, we personally think that the way to a persons heart is through their tummies. This Valentine’s Day bake your way into your loved one’s heart with light and flavourful Madeleines courtesy of Maman Toronto! From scratch and made with love, these traditional French cakes that Maman is known for will not only show how much you care but are also a sweet treat you can both enjoy!
| Ingredients
3.5 oz of Flour |
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| Preparation
○ Preheat oven to 425°F ○ Sift the flour with the baking powder and mix with a wooden spatula ○Melt the butter in a pan and let it cool down ○ Chop the zest of the lemon ○ Break the eggs in a bowl and pour in the sugar. Whisk for 5 minutes until combined and bubbly ○ Add in the flour and baking powder, butter, chopped zest and thyme ○ Butter the Madeleine pan and add the dough to 2/3of the madeleine pan ○ Bake at 425°F for 5 minutes and reduce the heat to 390°F and bake for another 10 minutes ○ Unmold the madeleine when it is at room temperature and let it sit to cool down |
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