Born out of the power of the paleta, La Carnita’s most popular dessert-on-a-stick, comes Sweet Jesus: pimped-out soft serve ice cream. Made entirely from in-house, fresh ingredients, Sweet Jesus will be the test kitchen for all sweet stuff on both the La Carnita and Home of the Brave menus.
Spearheaded by executive chefs Andrew Richmond and Jon Hamilton and pastry chef Sasha Bogin, the concept was inspired by Home of the Brave’s passion for American culture, with an homage to the south, and it’s literal expression of “omg that’s awesome!”
Caramel Cone – Yum!
Sweet Jesus Specialty Soft Serve Keys to the Condo
- Keys to the Condo
- Lime & Vanilla Soft Serve, Sweet Lime Sauce, Graham Cracker & Lime Zest Crumble, Fresh lime
- Banoffee Pie
- Chocolate & Vanilla Twist Soft Serve, Fresh Banana Chunks, Dulce de Leche Sauce, Graham Crackers, Toffee Bits, sea salt
- Chocolate Peanut Butter EpiPen
- Chocolate Soft Serve, Peanut Sauce Injection, Peanut butter chunks, Toasted & Crumbled Salted Peanuts
- Rocky Mountain
- Chocolate-Vanilla twist soft serve, Toasted Marshmallows, Chocolate Sauce, Caramel Sauce, Toasted salted Nuts
- Crusty the Cone
- Vanilla Soft Serve Ice cream, Cotton Candy, Cotton candy syrup
- Caramel Cone
- Chocolate-Vanilla Twist Soft Serve, Caramel Popcorn, Caramel sauce, Chocolate sauce, Butter Scotch Dressing
Sweet Jesus OG Traditional Soft Serve ice cream
- Chocolate soft serve
- Vanilla soft serve
- Gluten Free cones
- Waffle cones
- Chocolate dip
- Butterscotch dip
- Peanut butter dip
Come take a first lick of our soft serve, soft serve dip, and four super duper special creations ($4 a piece):
Thursday, August 14
One Method Methlab
445 King St. W # 201
5-7 pm
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